![]() ![]() Serve with pita if you’d like, or sweet potatoes and veggies if you’re keeping it grain-free. After that, it’s all about the spices! Get this on the table in just 25 minutes. The recipe uses a blend of both chicken thighs and chicken breast for the best results. This paleo-friendly and Whole30-approved take on chicken shawarma is sure to be a winner. It’s spicy, creamy, and downright awesome – trust me! Get the recipe on our blog. Top it off with some fresh lime and cilantro for the best results. A coconut broth base, tender veggies that you can customize to what you have in the fridge, and chicken thighs make the bulk of this dish. In a hurry? Just make this Thai chicken curry. We used chicken thighs and breast, carrots, and potatoes but you can make a vegetarian/vegan version as well. This simple homemade recipe is made from scratch rather than using ready-made boxed curry and is super delicious. This sensational dish can be served over your favorite pasta, polenta, rice or vegetables. This Instant Pot chicken scarpariello recipe is a pressure cooker version of the American-Italian classic dish made with poultry and sweet and sour sauce of pickled roasted red peppers and rosemary. It’s dinner-ready in just 35 minutes of prep time and cooking time total. It’s perfect for serving with a fresh cucumber salad that you can prepare while this cooks. It’s a creamy chicken stew with crème fraîche or sour cream, onion, peas, and of course, plenty of fresh paprika that lends its vibrant red color to each and every bite. Get the recipe on our blog.Ĭhicken paprika or paprikás csirke is a staple in Hungarian cuisine. ![]() The sauce is heavenly and the dish is rustic comfort food at its best. INSTANT POT CHICKEN FRICASSEEĪ traditional French stew made with browned chicken pieces braised in a delicious, creamy white mushroom sauce. This is a crowd-pleasing recipe that can also be adapted for a paleo diet as there is a dairy-free alternative. Mushrooms and chicken pair up for a hearty and meaty filling in this stewed dish tossed with sour cream after cooking to make it oh-so-creamy and quite dreamy. If you’re looking for a one-pot meal using chicken thighs, look no further. These also make a great addition to your weekly meal prep routine. This one is a lifesaver on busy weeknights, and it’s sure to be a hit with the kids. With a slightly sour tang from fresh lemon juice and slices and a sweet layer from delectable and decadent raw honey, this blend really jazzes up plain chicken thighs. ![]() Instant Pot Chicken Thighs With Honey Lemon Glaze ![]()
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